Tuesday, 26 February 2013

The last card from the club!

Hello there and greetings from Yorkshire this morning! I am here with the last of the 3 cards from our technique club on Saturday, this one being Triple stamping!

I have seen lots of these type of cards around and the key is the layering! The prep work takes a long time to get the layers just so but I am pleased with the look of the card.

Again we have used the same colour combo of Pink Pirouette, Regal Rose and Wild Wasabi.

A nice flat card for posting!

And here are all of our 3 cards together

I hope you have enjoyed the Technique Club makes - the next club is Saturday 16th March at 2.30pm and we will be using the Secret Garden stamp set and framelits.

Julie x

Supplies Used: (All Stampin Up! Unless Otherwise Stated) 
1. Card – Crumb Cake, Very Vanilla
 2. Papers – 
 3. Stamps – Stippled Blossoms, Petite Pairs
 4. Embellishments – 
 5. Tools – Stamp a ma Jig
 6. Mediums – Pink Pirouette ink, Regal Rose ink, WIld Wasabi ink


  1. Love these 3 cards, especially the colour combination. Think I will have to have a go at these! Thanks you for sharing. A x

  2. Jules, love this set of cards x

  3. These card are absolutely gorgeous! Thanks so much for sharing.